KitchnHub
A hospitality operations SaaS platform helping restaurant kitchens streamline workflow, prep planning, and inventory across multiple locations. Built for operators who needed production fast — without the platform-tax of off-the-shelf hospitality software.
Visit live siteAudit. Plan. Ship.
Deliver a kitchen-operations platform that handles real-world hospitality complexity — multi-location prep, role-based access for chefs and managers, inventory pull-down, and live shift dashboards — without the bloat of legacy hospitality software.
- 01Multi-tenant data architecture, one workspace per location
- 02Role-based access for the kitchen staff hierarchy (chef / sous / line / FOH)
- 03Prep planning and inventory tracking against live service
- 04Real-time shift and service dashboards for kitchen-floor decisions
- 05Mobile-friendly UX engineered for kitchen-floor use, not desk use
KitchnHub runs in production across multiple restaurants — kitchen-floor staff use it on phones during service, operators use it on desktops between services.
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It starts with the $499 audit. Five business days from payment to a plan you can act on.